Beyond Meat Takes Chicken Tenders To Restaurants

El Segundo-based Beyond Meat, which develops and manufactures plant-based meat products, is extending its reach, saying on Thursday that it is making a new plant-based chicken product, Beyond Chicken Tenders, available at a large list of U.S. restaurants. The company said the new product look, cook and taste like traditional animal-based chicken tenders. The new products are expected to roll out in July, at a long list of chicken, burger, and other restaurants.